KMID : 0665419900050040431
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Korean Journal of Food Culture 1990 Volume.5 No. 4 p.431 ~ p.436
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Studies on the functional properties of sugar derivative sweeteners
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±è¼±¿µ/Kim,Sun Young
ÀÌöȣ/ÀÌÇö´ö/Lee,Cherl Ho/Lee,Hyun Duck/Moussa Souane
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Abstract
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KEYWORD
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